gildas, guindilla pepper, anchovy, olive (voa), nf, gf, df
house olive mix nf, gf, vegan
sourdough baguette, tomato butter (gfoa), df, veg
freshly shucked sydney rock oyster, cucumber mignonette
salumi, pickles nf, gf, df
olasagasti anchovy toast, brioche, caramelised onion (gfoa), nf, df
scallop mousse, churro, pickled celery nf
manchego cheese croqueta, paprika aioli nf, veg
potato croqueta, peas, capers, mayo nf, gf, vegan
mushroom skewer, dill emulsion, apricot gel nf, gf, df, vegan

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confit leeks, almond ajo blanco, sour grapes gf, df, veg
crispy squid, romesco, lemon
celeriac sando, black garlic ailoi, pickled lemon df, veg
octopus, potato foam, chimichurri nf, gf
moorish chicken thigh, dill buttermilk, apricot gel nf, gf
braised beef, pedro xeminex jus, iceberg, radicchio gf, df
skin on chips, rhubarb and tomato ketchup nf, gf, df

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saffron pannacotta, sherry, sesame seeds nf, gf, veg